Just discovered these.... delish low carb sandwiches!! Thanks Lighter Side!
4 eggs, separated
4 ounces cream cheese
1/8 tsp cream of tartar
1 packet stevia
Preheat oven to 300 degrees.
Grease jelly roll pan, or line with parchment paper or silpat.
With a mixer, whip egg whites with cream of tartar until stiff peaks form. In another mixing bowl, mix yolks with cream cheese and Splenda until just blended. Carefully fold yolk mixture into the whites.
Pour into prepared jelly roll pan. Bake until springy and dry, about 30 minutes.
Cut Oopsie "bread" into 16 pieces. Carbs? only .6 grams each!!
We will be having these before the week is out!
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